ABOUT CLARK & SON
WHO WE ARE?
CLARK AND SON is an independent family run business based in the village of Long Melford, and Justin Clark heads the business with over 25 years experience in the industry.
Serving a selection of fine quality meat, poultry, and game throughout suffolk, Essex and Cambridgeshire to a range of clients from traditional butchers to fine dining restaurants and pubs. With our vans travelling to Smithfield on a daily basis there really is nothing we can’t provide.
- Clark & Son have been servicing the catering and retail trade with top quality meats since 1998.
- Finest quality hand selected meats picked daily from London's Smithfield Market.
- Delivered daily from our fleet of temperature controlled vehicles.
- Clark & Son can provide ANY meats for ANY occasion.
WHAT IS OUR CLIENTS SAY?